
If you don’t have a frother, heat up milk on the stovetop.Lavender buds can taste pretty strong, so try not to add too much at once if it’s your first time using lavender.You can simply froth your milk or just add the milk directly to the tea if you prefer.You can add a pinch of brown sugar for a deeper sweet flavor, as the molasses will give you some caramel notes.Top with foam and additional lavender buds if desired.To a heat-safe cup, add the lavender syrup or sweetener of your choice along with the vanilla extract.Meanwhile, use a milk steamer to steam your milk. Let it steep for 2 to 3 minutes, depending on how strong you’d like the latte to be. In a heat-safe measuring cup or cup, steep the earl grey tea with the lavender buds.milk - you can use any type of milk you prefer.If you do not want to purchase or make lavender syrup, you can use vanilla syrup, honey, or maple syrup to sweeten the drink. lavender syrup - I use a homemade lavender syrup, but you can also use store-bought lavender syrup.vanilla - I recommend using real vanilla extract and not artificial extract for the best flavor.I’m quite lucky that there are a ton of lavender farms in Ontario, and I purchased mine at this shop in Dundas. lavender - make sure to get culinary-grade lavender.

I recommend using good-quality tea as some tea bags do not use whole tea leaves but use small broken leaves and tea dust. earl grey tea -you can use loose leaf or a bag.It’s a flavorful tea latte that can be enjoyed throughout the day.It’s warm, cozy, and perfect for a cold day.It’s super easy to make! If you don’t make a milk frother, you can simply heat up milk on the stovetop.It is SO good! Why You’ll Love This Recipe

I love a good london fog latte, but do you know what makes it taste even better? Lavender! This recipe combines a traditional london fog drink but amps up the lavender notes in the earl grey tea by adding some lavender buds to the drink and using homemade lavender syrup. Lavender can have a strong flavour.A cozy tea latte, this Lavender London Fog drink is so easy to make at home! Earl Grey tea combined with lavender, syrup, vanilla, and steamy milk, this floral, creamy latte will warm you from the inside out.

Chamomille: A light and floral tea, the chamomille adds another dimension of flavour to the latte.Lavender can be quite strong in flavour, so you don’t need to add much! Lavender: Use culinary lavender in this recipe.Earl Grey is a black tea with a nice creamy texture. Earl Grey Tea: This is the base of a London Fog.Ingredients used in a lavender London Fog You can make this recipe in just 5 minutes!.This latte is completely plant-based, organic and low in sugar.This Lavender London Fog is the perfect afternoon pick me up and goes perfectly with some cookies or energy balls.(Some lavender you may buy in a flower shop is not the best for cooking with.) Why you’ll love this recipe They’re dried lavender is culinary grade, so I highly recommend it for this recipe. The tea and dried flowers are from Mountain Rose Herbs and are completely organic and ethically sourced. The earl grey tea has a rich deep flavour and a slightly creamy texture, making it the perfect tea to whip up into a latte. This recipe is similar to a traditional London Fog but is made with the addition of dried lavender and dried chamomille to give this latte a hint of floral notes.Ī London fog is made by combining strongly brewed earl grey tea with frothed milk. This Lavender London Fog is easy to make and comes together in just 5 minutes. This recipe is sponsored by Mountain Rose Herbs. It’s made with a hint of lavender and chamomille for a floral creamy latte! This Lavender London Fog is the perfect soothing latte to enjoy in the morning or afternoon.
